Serving Victoria, BC Since 1999
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  • 46 liter Primary w/lid

    Brewing/Wine making Equipment

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    Acid Blend, 200g

    Cleaning & Stabilizing Supplies

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    AIRBOAT LAGER

    An American style light lager. With a combination of light body, colour, and hoppiness, this recipe is the perfect choice for quenching a hot summer thirst.

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    ALLIGATOR LAGER

    A smooth amber lager with a medium body and no bitter after taste. But beware…this gator bites at 6%.

  • Amarillo Hops

    T-90 Hops Pellets

    min qty 30gr/1oz

  • Amarone Style, Italy

    Reserve

    Ready in 6 weeks

    Black fig, black cherry and chocolate

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    Oak:
  • Amarone Style, Veneto, Italy – with grape skins

    Private Reserve

    Ready in 6-8 weeks

    Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.

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    AUTHENTIC DRAFT LAGER

    A Canadian style lager. this light flavoured beer lies predominantly on the malty side. With virtually no bitterness, this brew is ideal for maximum consumption.

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    BANYON TREE BOCKBIER

    This true Bavarian bockbier is hefty, rich, and black. Potent bittering hops are easily discernible through the maltiness of this recipe, giving it a maximum-flavoured balance. A liberal infusion of malted wheat produces wonderful head retention, as well as a smooth finish.

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    BARLEY WINE

    A powerful “barley wine” that yields upto 9% alcohol. Combining flavours of Munich, Crystal, Pale, and Roasted malts, this brew is heavy in body and mighty in punch. Balanced with a combination of British and European hops, this ale is not for the faint-hearted. (allow 6-8 weeks)

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    BAYOU BREW

    An impressive imitation of the famous German pilsner. Blond in colour, medium in body and richness, with the predominant taste of German noble hops.

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    BEACHES BOCK BEER

    A heavy bodied, intensely flavoured German bockbier. Dark and rich, with complexity and head retention enhanced by malted wheat. The bitterness of noble hops startlingly balances with its maltiness. An easy substitute (for wine) with dinner.

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    BELGIAN WIT BEER

    Ready in 3 weeks

    The Wit beer (meaning white) is wheat based, giving the beer a slightly cloudy colour, similar to a German Hefewizen.

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    BITCHIN BROWN ALE

    An original prize winning recipe which has been slowly perfected over the years. Boasting a wide assortment of character malts, this fine ale is full bodied, with a deep brown hue, and traces of red & amber. Hopped exclusively with spicy German varieties, this brew is sure to please.

  • Black Cherry

    Island Mist

    Ready in 4 weeks

    Red berry and luscious black cherries.

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  • Black Raspberry

    Island Mist

    Ready in 4 weeks

    Fresh picked black raspberries.

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