Serving Victoria, BC Since 1999
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  • Riesling Icewine Style

    Spéciale

    Ready in 6 weeks
    $145.00
    $145.00

    Prized as a unique sweet wine specialty, our Icewine – based on Riesling grapes – will surprise you with its body and complexity. Served chilled, this golden nectar should be sipped slowly to cherish its special charms.

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    $145 (In Store) $90 (Take Home)
  • Riesling, California

    Reserve

    Ready in 6 weeks

    White peach, pineapple and mouth-watering acidity

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  • Riesling, Washington

    Classic

    Ready in 4 weeks

    Floral, green apple and lime

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  • Sangiovese, Italy

    Classic

    Ready in 4 weeks

    Plum, red cherry and fig

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  • Sani-Brew (Chloro-clean), 1kg

    Cleaning & Stabilizing Supplies

  • Sauvignon Blanc, California

    Reserve

    Ready in 6 weeks

    Gooseberry, lime and tropical fruit

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  • Sauvignon Blanc, Chile

    Classic

    Ready in 4 weeks

    Herbaceous, peach and pineapple.

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  • Sauvignon Blanc, Marlborough, New Zealand

    Private Reserve

    Ready in 6-8 weeks

    Inviting passionfruit, cut grass, and grapefruit aromas carry through to the palate of this crisp wine with juicy fruit intensity and bright acidity.

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  • Semillon Sauvignon Blanc

    LE23

    Ready in 6-8 weeks

    AVAILABLE: MARCH 2024

    Semillon Sauvignon Blanc
    This White Bordeaux style wine is a classic French blend of Semillon and Sauvignon Blanc. Citrus and grassy aromas lead to a gorgeous palate with refreshing grapefruit and lemon/lime flavours. Gooseberry, passionfruit, and green apple notes come through, hinting at honeysuckle and lemon peel. Serve lightly chilled to emphasize the vibrant acidity and prominent citrus flavours of this crisp dry white.

    Provence, France
    Provence lies on the southeast tip of France and vineyards in this small coastal region are all within 60kms of the Mediterranean Sea. Summers are warm with abundant sunshine. Coastal breezes help moderate the temperature and the strong mistral wind keeps skies clear and grapes dry, protecting against disease. Soils vary across the region with white wine grapes generally planted in areas with rich limestone and shale deposits.

    Signature Food Pairing: Shrimp Curry
    Also a great match for: sushi, asparagus risotto, crab cakes

    Alcohol: 13%*
    *Alcohol level based on following Winexpert winemaking instructions

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  • Shiraz, Australia

    Reserve

    Ready in 6 weeks

    Blackberry, sweet spice and leather

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  • Shiraz, California

    Classic

    Ready in 4 weeks

    Blackberry, spice and black cherry

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    Sodium Metabisulphate, 1kg

    Cleaning & Stabilizing Supplies

  • Strawberry

    Island Mist

    Ready in 4 weeks

    Freshly picked ripe red strawberry aromas and flavours make a delicious sensation.

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  • Strawberry Watermelon

    Island Mist

    Ready in 4 weeks

    Candied strawberry and watermelon aromas, refreshing flavours of fresh cut strawberries and watermelon.

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  • Super Tuscan, Tuscany, Italy – with grape skins

    Private Reserve

    Ready in 6-8 weeks

    Loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.

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  • Synergy

    LE20

    Ready in 6-8 weeks

    AVAILABLE MARCH 2021

    Chardonnay, Riesling, and Pinot Grigio come together in perfect synergy in this lively off-dry white with tropical and stone fruit flavours, bright acidity, and a crisp balanced finish. Chardonnay provides texture, notes of green apple, pineapple and citrus. Riesling offers lively acidity and floral aromas. Pinot Grigio rounds out the blend with juicy peach, apricot, and pear flavours.

    LODI, CALIFORNIA

    Located in the middle of California’s Central Valley, Lodi has a classic Mediterranean climate of warm days and cool nights and benefits from cool breezes blowing inland from the San Francisco Bay area – a climate that helps lend grapes a refreshing natural acidity. The mineral rich, sandy soils and dry growing season allow growers to precisely manage vine growth through irrigation, producing more concentrated flavours 

    SIGNATURE FOOD PAIRING: Kimchi Mac & Cheese

    ADDITIONAL FOOD PAIRING SUGGESTIONS: Curried chicken kebabs, pad thai, chicken with grilled pineapple, buttered popcorn (goes great with casual cuisine!) Serve well chilled as an aperitif.

    Alcohol:12.5%*
    *Alcohol level based on following Winexpert winemaking instructions.

     

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