Brew On Premise

We have so many choices of things you can make.

AIRBOAT LAGER

An American style light lager. With a combination of light body, colour, and hoppiness, this recipe is the perfect choice for quenching a hot summer thirst.
ALLIGATOR LAGER

A smooth amber lager with a medium body and no bitter after taste. But beware…this gator bites at 6%.
Amarone Style, Italy
Reserve
Ready in 6 weeks

Black fig, black cherry and chocolate

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Amarone Style, Veneto, Italy – with grape skins
Private Reserve
Ready in 6-8 weeks

Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.

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AUTHENTIC DRAFT LAGER

A Canadian style lager. this light flavoured beer lies predominantly on the malty side. With virtually no bitterness, this brew is ideal for maximum consumption.
BANYON TREE BOCKBIER

This true Bavarian bockbier is hefty, rich, and black. Potent bittering hops are easily discernible through the maltiness of this recipe, giving it a maximum-flavoured balance. A liberal infusion of malted wheat produces wonderful head retention, as well as a smooth finish.
BARLEY WINE

A powerful “barley wine” that yields upto 9% alcohol. Combining flavours of Munich, Crystal, Pale, and Roasted malts, this brew is heavy in body and mighty in punch. Balanced with a combination of British and European hops, this ale is not for the faint-hearted. (allow 6-8 weeks)
BAYOU BREW

An impressive imitation of the famous German pilsner. Blond in colour, medium in body and richness, with the predominant taste of German noble hops.
BEACHES BOCK BEER

A heavy bodied, intensely flavoured German bockbier. Dark and rich, with complexity and head retention enhanced by malted wheat. The bitterness of noble hops startlingly balances with its maltiness. An easy substitute (for wine) with dinner.
BELGIAN WIT BEER
Ready in 3 weeks

The Wit beer (meaning white) is wheat based, giving the beer a slightly cloudy colour, similar to a German Hefewizen.
BITCHIN BROWN ALE

An original prize winning recipe which has been slowly perfected over the years. Boasting a wide assortment of character malts, this fine ale is full bodied, with a deep brown hue, and traces of red & amber. Hopped exclusively with spicy German varieties, this brew is sure to please.
Black Cherry
Island Mist
Ready in 4 weeks

Red berry and luscious black cherries.

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Black Raspberry
Island Mist
Ready in 4 weeks

Fresh picked black raspberries.

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Blackberry
Island Mist
Ready in 4 weeks

Succulent blackberry with a slightly tart zing.

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Blood Orange Sangria
Island Mist
Ready in 4 weeks

Sweet and citrusy notes of juicy blood orange and ripe peach blend with crisp apple undertones.

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Blueberry
Island Mist
Ready in 4 weeks

Tangy and sweet blueberry featuring a cherry-spice flavour.

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